Prime Rib – Bone-In – Hungry Herd
Prime Rib – Bone-In
Prime Rib – Bone-In

Prime Rib – Bone-In

1 Review
| 2 answered questions
Regular price $67.90
Unit price  per 

Special Offer: Get our high-quality prime rib @ 24.95/kg (offer expires September 10, 2021) - discount applied automatically at checkout!

"Prime ribs and ribeye steaks are taken from the exact same primal cut of beef. They both come from a section of the cow called the “primal rib section,” one of the nine primal cuts of beef, but they are cut and prepared differently"

Product Information:

  • 28-day dry-aged (this beef does not require any further aging)
  • 100% Alberta beef
  • Bone-in
  • 1 x 2 kilograms (71 oz)
  • $3.39 per 100 grams (3.5 oz)

Shipping Details:

  • Shipped frozen in MULTIVAC bags

Tempering Procedure:

  1. Remove from plastic bag and place in a covered container in your fridge for 48 hours prior to cooking.
  2. Add any marinade needed at this time as well.
  3. Remove from fridge after 48 hours and prepare for your desired cooking method.

Cooking Tips:

  • Prime rib is such a high-quality cut of meat that it doesn't take much to make it taste delicious.