Chicken Breasts – Boneless & Skinless

"The chicken breast is a lean cut of meat taken from the pectoral muscle on the underside of the chicken"

Product Information:

• Boneless
• Skinless
• 1 x 2 kilograms (71 oz)
• $1.69 per 100 grams (3.5 oz)

Shipping Details:

• Shipped frozen in resealable bags.

Cooking Tips:

• Ensure the chicken breasts are cut into even thickness before cooking.
• Allow the chicken breasts to rest for 5 minutes before serving.