Pork Chops – ¾” Thick, Boneless – Hungry Herd
Pork Chops – ¾” Thick, Boneless
Pork Chops – ¾” Thick, Boneless

Pork Chops – ¾” Thick, Boneless

4 Reviews
| 1 answered question
Regular price $33.90
Unit price  per 

"Pork chops all come from the loin, which runs from the hip to the shoulder and contains the small strip of meat called the tenderloin"

Product Information:

  • Cut ¾” thick
  • Boneless
  • 1 x 2 kilograms (71 oz)
  • $1.69 per 100 grams (3.5 oz)

Shipping Details:

  • Shipped vacuum-sealed and frozen

Cooking Tips:

  • The biggest ‘trick' to making oven-baked pork chops is to not overcook them. Since pork chops are lean meat, they will dry out if you leave them in the oven for too long.